Collard greens are a perfect substitute for tortillas if you’re trying to minimize your gluten exposure. This breakfast wrap is colorful, filling, and nutritious… the perfect way to start your day!
Scramble eggs on low heat with salt and pepper. Wrap in collard green leaves with avocado, tomato, and cilantro.
Find it online: https://homecookedliving.com/collard-green-breakfast-wrap/