Buy Now →Easy Quinoa Breakfast Wrap
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 2 servings 1x
- Category: Breakfast
- Method: Stovetop
Ingredients
Scale
5 large eggs
2 large flatbread wraps or 3-4 regular tortillas (I have a homemade tortilla recipe)
1/3 cup cooked quinoa (I used tri-color)
1/2–1 small avocado, sliced
1/4 cup sliced red onion
A couple handfuls of leafy greens
Salt and pepper, to taste
Optional flavor additions: buffalo sauce, pesto sauce, salsa, cheese, etc. Read notes for full flavor combos!
Instructions
- Scramble the eggs on low-medium heat until cooked. Add salt and pepper to taste.
- You should be able to make 2 large flatbread wraps or 3-4 small wraps (regular tortillas) with this. Layer the eggs onto the wraps and add sliced red onion, quinoa, avocado, leafy greens of choice, and any additions you want (read notes to see other topping ideas).
- Wrap it up and enjoy!
Notes
- Add parsley, tomato, feta, kalamata olives, and Creamy Lemon Yogurt Sauce for a Mediterranean variation.
- Add salsa, cilantro, sour cream, and cheese for a Mexican variation.
- Add pesto sauce and basil leaves for an Italian variation.
Find it online: https://homecookedliving.com/easy-quinoa-breakfast-wraps/
