Ginger Fried Rice

Lunch, Sides 1 comment

I love a good stir fry recipe! This Ginger Fried Rice is flavorful and easy to meal prep for the week because it’s simple and quick to throw together. The ginger adds a great depth of flavor and also makes it an even more nourishing meal. Ginger is great for reducing inflammation, soothing the digestive tract, balancing blood sugar (which is great for a rice heavy dish), and more. Enjoy this recipe as a side dish to any Asian-inspired meal.

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Ginger Fried Rice

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  • Author: Christine Manes
  • Prep Time: 10 minutes
  • Cook Time: 20 minutes
  • Total Time: 30 minutes
  • Yield: 6 servings 1x
  • Category: Side, Lunch
  • Method: Stovetop
  • Cuisine: Asian

Ingredients

Scale

3 large eggs

1 Tbsp sesame oil

2 medium carrots, peeled and diced

1 small bell pepper, seeded and diced

1 small yellow or white onion, diced

4 garlic cloves, minced

1 1/2 tsp grated fresh ginger root (about 1 1/2 inch cube without skin)

1/2 cup frozen peas

1/2 tsp black pepper

3 cups cooked brown rice

34 Tbsp coconut aminos, to taste

Salt to taste

Garnish:

Sliced green onions

Sesame seeds

Instructions

  1. Cook the brown rice according to the package instructions (make a yield of three cups cooked). I recommend cooking in chicken or veggie broth for best flavor.
  2. Prep the veggies as instructed.
  3. Crack the eggs into a small bowl and beat them together. Set aside.
  4. Add the sesame oil to the pan over medium heat and preheat for several minutes.
  5. Once the pan is hot, add the carrots, bell pepper, and onion and cook for a few minutes until softened. Add the minced garlic and ginger and cook another minute.
  6. Add the peas and black pepper and combine well. Cook for a couple minutes.
  7. Then add the cooked brown rice and beaten eggs and mix well to combine. Stir and cook for a few minutes until the eggs are cooked. Add the coconut aminos and combine well. Taste test and add more coconut aminos or salt as desired.
  8. Serve and garnish with the green onions and sesame seeds if desired.
  9. Please leave a review on the recipe card and a comment below if you made this recipe! It helps my website more than you know and I truly appreciate it!

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  1. Pingback: Ginger Sesame Chicken Stir Fry » Home Cooked Living

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