Name: Lemon Garlic Green Beans
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Cuisine: American
Ingredients: 1 pound green beans; 2 tablespoons extra virgin olive oil; 1/2 large fresh lemon; 1 large clove of garlic, minced; 1/4 teaspoon salt, to taste; A few large pinches of pepper, to taste

Lemon Garlic Green Beans

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Author: Christine Manes
Prep Time: 15 minutes
Cook Time: 20 minutes
Total Time: 35 minutes
Yield: 3 servings 1x
Category: Side
Method: Stovetop
Cuisine: American

Ingredients

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1 pound green beans

2 tablespoons extra virgin olive oil

1/2 large fresh lemon

1 large clove of garlic, minced

1/4 teaspoon salt, to taste

A few large pinches of pepper, to taste

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Instructions

Wash the green beans and snap the ends off. Put butter or avocado oil into a large pan on the stove and preheat to high heat. Add green beans.
Squeeze lemon over top and season with salt, pepper, and fresh minced garlic. Sauté for about 5-10 minutes until partly browned on the outside.
Reduce temperature to low, cover and cook until green beans are tender to your liking, 3-8 minutes.
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Find it online: https://homecookedliving.com/lemon-garlic-green-beans/