Covered Stainless Steel Mixing Bowls
Buy Now →Peanut Butter Monkey Bars
- Prep Time: 10 minutes
- Cook Time: 18 minutes
- Total Time: 28 minutes
- Yield: 8 servings 1x
- Category: Breakfast, Snack
- Method: Oven
Ingredients
Units
Scale
2 cups oat flour1/2 cup natural peanut butter1/4 cup honey or maple syrup1 ripe banana, mashed2 large eggs, room temperature1/4 cup milk of choice1 teaspoon vanilla extract1/2 teaspoon baking soda1/4 teaspoon salt
Instructions
- Preheat the oven to 350°F and line a baking dish with parchment paper.
- In a large mixing bowl, combine oat flour, baking soda, and salt. Mix well.
- In a separate bowl, whisk together peanut butter, honey or maple syrup, mashed banana, milk, eggs, and vanilla extract until well combined.
- Pour the wet ingredients into the dry ingredients and stir until a thick batter forms. If desired, fold in any additions such as dark chocolate chips.
- Transfer the batter into the prepared baking dish and spread it evenly, using a spatula. The batter will be thick.
- Bake for 18 minutes or until a toothpick inserted into the center comes out clean.
- Remove from the oven and allow the bars to cool in the baking dish for about 10 minutes. Slice and enjoy!
- Please leave a review on the recipe card if you made this recipe! It helps my website so much, and I really appreciate it more than you know!
Find it online: https://homecookedliving.com/peanut-butter-monkey-bars/
